Mango & Coconut Chia Seed Pudding

Longing For The Summer Weather? Try This Healthy Tropical Treat

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With the weather moving further and further into to the cold and gloomy winter, I know I’m not the only one who longs for the summer days to return.
Here is one tropical treat that can make it feel like you’re back in the summer summer summer summer time!

Mango & Coconut Chia Seed Pudding

Mango & Coconut Chia Seed Pudding

Mango & Coconut Chia Seed Pudding

Ingredients:
2 cups chopped mango (about 2 mangos)
2 cups light coconut milk
1 cup low-fat vanilla yogurt
1/4 cup + 2 Tbs. chia seeds
1 tsp. lime juice
1/2 tsp. coconut flavoring (optional)
Honey (optional)

ONE: Remove the skin from the mangos, using a pairing knife or peeler. Cut into small pieces, and place into a blender.
TWO: Add yogurt, coconut milk, coconut flavoring and lime juice to the blender. Blend all ingredients until completely smooth. Add honey to taste and blend again until smooth.
THREE: Transfer the mixture to a large bowl, and stir in chia seeds until fully incorporated. Place the bowl into the fridge for at least 2-3 hours, ideally overnight.
FOUR: After several hours or overnight, the chia seeds will have thickened up the mixture to pudding consistency.
FIVE: If you’d like, top with mango slices and shaved coconut and enjoy!

I’m not crazy about coconut shavings, but the mango slices on top are divine!

Leave a comment on how you transport yourself back to the summer during gloomy winter months.

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